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UNICEF reports that every minute a child is pushed into hunger in fifteen countries most ravaged by the global food crisis. Although exacerbated by the war in Ukraine, food price inflation and growing global hunger are systemic problems with deep, decades-old roots. Projections show that by the end of the 21st century, only 14% of nations will be self-sufficient in terms of food production. This bleak forecast demands that we radically transform the world food system.